| Selected Document Category: | Published Document
|
| Source: | International Organization for Standardization
|
| Anticipated Publication Year: | 2023
|
| Publication Year: | 2023
|
| Acronym: | ISO
|
| Identifier: | TS 4971
|
| Document Title: | Nanotechnologies – Performance evaluation of nanosuspensions containing clay nanoplates for quorum Quenching
|
| url: | https://webstore.ansi.org/standards/iso/isots49712023
|
| Scope: | This document specifies the performance evaluation of nanosuspension containing clay nanoplates for quorum quenching in crop production. This document does not cover safety and environmental aspects.
|
| Keywords: |
|
| Type of Document: | a. Standard
|
| Issues Areas: | Performance Methods
|
| Primary Category: | Food e.g. Preserving/Specialty food manufacturing
|
| Additional Categories | Agriculture
|
| Goal or Need: | There is a need for standardization to the essential characteristics of clay nanoplate related to the antibacterial performance and its potential quorum quenching ability in crop production
|
| Intended Stakeholders: | Agriculture industry, academia, non-governmental organizations
|
| Is it Being Implemented: |
|
| Submitter's Name: | Heather Benko
|
| Submitter's e-mail: | [email protected]
|
| Submitter's Company: | ANSI
|
| Additional Comments: |
|
| Contact for Additional Info: | |
| Selected Document Category: | Published Document
|
| Source: | International Organization for Standardization
|
| Anticipated Publication Year: | 2023
|
| Publication Year: | 2023
|
| Acronym: | ISO
|
| Identifier: | TS 4971
|
| Document Title: | Nanotechnologies – Performance evaluation of nanosuspensions containing clay nanoplates for quorum Quenching
|
| url: | https://webstore.ansi.org/standards/iso/isots49712023
|
| Scope: | This document specifies the performance evaluation of nanosuspension containing clay nanoplates for quorum quenching in crop production. This document does not cover safety and environmental aspects.
|
| Keywords: |
|
| Type of Document: | a. Standard
|
| Issues Areas: | Performance Methods
|
| Primary Category: | Food e.g. Preserving/Specialty food manufacturing
|
| Additional Categories | Agriculture
|
| Goal or Need: | There is a need for standardization to the essential characteristics of clay nanoplate related to the antibacterial performance and its potential quorum quenching ability in crop production
|
| Intended Stakeholders: | Agriculture industry, academia, non-governmental organizations
|
| Is it Being Implemented: |
|
| Submitter's Name: | Heather Benko
|
| Submitter's e-mail: | [email protected]
|
| Submitter's Company: | ANSI
|
| Additional Comments: |
|
| Contact for Additional Info: | |